CE 220V 10L Commercial Dough Mixer Bakery Dough Food Mixer Egg Beater Blender

The multi-function Commercial Food and Bakery Dough Mixer can be used to mix flours, dough, stuffing, beat eggs, etc. The operation of the machine is safe and stable. It has multi-speed drive. Users can choose speed to meet different mixing requirement and obtain satisfactory results. All its parts touching food are made of stainless steel and up to hygienic standard. Parameters: ? Model B10 Power Supply 210 - 240V Motor Power 500W Mixing shaft speed 3 Speeds, 100/166/360 RPM Bowl capacity 10L Waterproof level IPX1 Machine size 450 * 370 * 600mm Net Weight 48KG 220V POWER SUPPLY ONLY, NO 110V, PLEASE KINDLY BE AWARE

• High-capacity mixing: With a 10L capacity, this commercial dough mixer is capable of handling large volumes of ingredients, making it ideal for use in busy bakeries and restaurants.
• Versatile functionality: In addition to dough and bread mixing, this mixer can be used for a range of cooking and baking tasks, including blending batters, whipping cream, and beating eggs.
• Efficient mixing: The mixer boasts a powerful motor and unique mixing mechanism to ensure even and thorough blending of ingredients for consistent, high-quality results.
• Easy to use: The mixer is designed with user-friendly controls and safety features to make it easy for anyone to operate, while also reducing the risk of accidents or injury.
• Durable construction: Made with high-quality materials, this dough mixer is built to withstand the demands of everyday use and provide reliable performance for years to come.